✨ Elevate Your Culinary Creations!
SPECIAL INGREDIENTS Gellan Gum Low Acyl (Type F) and High Acyl (LT100) are premium-grade refined powders designed for culinary enthusiasts. With a 2-year shelf life, these versatile gelling agents allow you to create both firm and elastic gels, perfect for a variety of dishes. Suitable for vegans and certified Halal and Kosher, they cater to diverse dietary needs while ensuring exceptional visual clarity and texture.
Package Dimensions | 9 x 7 x 7 cm; 250 g |
Units | 1 count |
Country of origin | United Kingdom |
Brand | SPECIAL INGREDIENTS |
Cuisine | English |
Speciality | Vegetarian, Gluten Free, Halal, Kosher Certified, Vegan |
Package Information | Box |
Manufacturer | SPECIAL INGREDIENTS |
Country of origin | United Kingdom |
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